Matcha Milk Cheesecake
RM95.00Price
Whole cake, 290g, 12cm. Expertly blending Hokkaido fresh cream & milk with mascarpone cheese and the gentle bitterness of premium matcha, this cheesecake is finished with a delicate crepe base, offering balanced sweetness and an aromatic finish. Made in Japan.
Contains: Milk, Eggs, Wheat, Soy
No pork, No lard, No alcohol
