Our concept of a “factory filled with creativity and innovation” was born in Japan in 2011. We wanted to create sweets that no one has ever made, using carefully selected milk and high quality cheese, combined with ingredients from not only Japan, but also around the world. We combine the new with nostalgic, the unexpected with the flavorful.
From Cookies to Cakes to Rolls to Soft Ice Cream! All our premium ingredients are sourced globally, such as France (Sea Salt), Spain (Rosemary Honey), Italy (Porcini Mushroom), as well as Hokkaido’s fresh Jersey milk!
For foodies with pure food indulgence in mind, come on over and sate your sweet desires with our popular milk cheese with white chocolate cookies and seasonal confectionery, specially made in Tokyo and air-flown to Malaysia!
